Description
Fun and easy chocolate cookies shaped like bubbling cauldrons, perfect for Halloween gatherings.
Ingredients
Scale
- 1 box chocolate cake mix
- 1/2 cup vegetable oil
- 2 large eggs
- Green buttercream frosting
- Chocolate candies or sprinkles for decoration
Instructions
- Preheat the oven to 350°F (175°C).
- Combine the chocolate cake mix, vegetable oil, and eggs in a mixing bowl until well blended.
- Grease a muffin tin or use silicone cupcake molds.
- Scoop the batter into the molds, filling each about halfway.
- Bake for 10-12 minutes or until a toothpick inserted comes out clean.
- Allow to cool completely.
- Fill the cookie cups with green buttercream to resemble bubbling potions using a piping bag.
- Decorate with chocolate candies or sprinkles.
- Serve and enjoy your fun Halloween treats!
Notes
Make sure to use a good quality green food coloring for the buttercream. You can mix in chocolate chips for an extra chocolatey taste.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 15g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
Keywords: Halloween cookies, chocolate cookies, festive treats